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 Lusamerica
Foods was founded in 1975. Initially, a small importer of specialty
foods, Lusamerica slowly evolved into the seafood distribution
industry. From its humble beginnings in the mid 70’s,
Lusamerica grew steadily, relying on scarce financial resources
and the dedication and perseverance of a handful of extremely
dedicated employees.
Lusamerica out-hustled the competition by combing the piers,
in the early morning hours, looking for the freshest available
seafood in order to provide superior quality, service and
price.
Today, much has changed in the industry, but the same principles
of quality, price and service established in those early days,
still drive the organization today. Lusamerica now features
a full line of fresh and frozen products, acquired locally
and flown daily from all over the world, 6 days a week delivery
service and 7 days a week sales office support. With over
40 trucks, tractors, and trailers, equipped with the latest
in refrigeration technology that blankets the entire bay area
and beyond, Lusamerica is able to expeditiously respond to
its customer’s needs. Lusamerica also maintains a comprehensive
food safety program, that is independently monitored and certified,
in order to provide a wholesome product of superior quality.
Lusamerica has built the necessary infrastructures, based
on superior service, and is now poised to maintain and enhance
its position in the industry as the "Ultimate in Quality
Seafood"
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